Eclair Cake..... kitchen of Jamie N

1 cup water
1 square margarine/butter
1 cup flour
6 eggs

Melt butter with water, add flour and stir. Remove from heat and add eggs one at a time. Mix thoroughly.

Grease one cookie sheet and spread mixture out on sheet. Bake on 450 degrees for 15-20 minutes. (Cake will havemountains and valleys when it bakes, this is normal.)

1 pkg. Vanilla pudding
1 pkg. 8 oz. cream cheese

Soften and blend pudding and cream cheese. Spread over cake once it cools getting it into the valleys so it is all over the cake. 1 medium cool whipChocolate syrup Spread cool whip over the top of the cake and drizzle with the chocolate syrup. Slice and serve