ok, I know it sounds weird, but I've never met anyone that doesn't love it! It's my husbands favorite meal! I don't eat sausage, but love this recipe!
1 small onion
1 cup celery
saute the onion and celery in butter on low heat
fry 1lb sausage (I always use Jimmy Dean Sage, but use your favorite)
boil 3 cups water and dissolve 2 bullion cubes in the water
1 cup UNCOOKED rice (NOT Instant)
Throw it all in a dish (doesn't matter what order) and bake at 350 (covered) for 45 min.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment